Hospitality and food

Careers matching tag 'Hospitality and food'.

• Chefs

  Chefs plan menus and prepare, or oversee the preparation of food in hotels, restaurants, clubs, private households and other establishments.
  Hospitality and food

• Cooks

  Cooks prepare, season and cook food, often using pre-prepared ingredients, in clubs, private households, fast food outlets, shops selling food cooked on the premises and the catering departments and canteens…
  Hospitality and food

• Kitchen and catering assistants

  Workers in this unit group assist in the preparation and service of food and beverages in restaurants, cafés and other eating establishments, and perform various cleaning, fetching and carrying tasks.
  Hospitality and food

• Butchers

  Butchers direct and undertake the slaughter of animals and prepare carcasses for storage, processing and sale.
  Hospitality and food Retail and sales

• Bakers and flour confectioners

  Bakers and flour confectioners prepare and bake dough, pastry and cake mixtures and make and finish flour confectionary products by hand.
  Hospitality and food Retail and sales

• Fishmongers and poultry dressers

  Fishmongers and poultry dressers clean, cut and prepare fish and poultry for processing or sale.
  Hospitality and food Retail and sales

• Food, drink and tobacco process operatives

  Food, drink and tobacco process operatives set, operate and attend machinery to bake, freeze, heat, crush, mix, blend and otherwise process foodstuffs, beverages and tobacco leaves.
  Hospitality and food Manufacturing

• Waiters and waitresses

  Waiters and waitresses serve food and beverages in hotels, clubs, restaurants and other establishments.
  Hospitality and food Retail and sales

• Bar staff

  Bar staff prepare, mix and serve alcoholic and non-alcoholic drinks and beverages at bars in public houses, hotels, clubs and other establishments.
  Hospitality and food Retail and sales

• Restaurant and catering establishment managers and proprietors

  Restaurant and catering establishment managers and proprietors plan, direct and co-ordinate the catering services of restaurants, hotels and large-scale catering services within other organisations.
  Hospitality and food Managerial Retail and sales

• Publicans and managers of licensed premises

  Publicans and managers of licensed premises organise, direct and co-ordinate the activities and resources of public houses (non-residential and residential) and bar and catering facilities at non-residential clubs.
  Hospitality and food Managerial Retail and sales

• Catering and bar managers

  Catering and bar managers plan, direct and co-ordinate the catering and bar facilities and services of licensed premises, factories, shops, theatres, educational premises and other establishments. They also manage outside…
  Hospitality and food Managerial Retail and sales

• Housekeepers and related occupations

  Housekeepers and related workers perform domestic cleaning and other housekeeping tasks within private households, hotels, schools, hostels and other non-private households.
  Home services Hospitality and food Travel and tourism